Here is the recipe for the delicious cookies from Roomie's mom. As Roomie rightly pointed out, these cookies are half-cookie, half-brownie.
Chocolate Crackle Cookies
Ingredients:
4 1-oz blocks unsweetened chocolate
½ cup vegetable oil
2 cups sugar
4 eggs
2 tsp vanilla
2 cups flour
2 tsp double-acting baking powder
½ tsp salt
Powdered sugar
Preparation:
1. Heat oven to 350° F. Melt chocolate. In a large bowl, combine melted chocolate, oil, sugar, and eggs; mix well. Add vanilla; mix well. Add flour, double-acting baking powder, and salt; mix well.
2. Chill dough for several hours (overnight is best).
3. Shape dough into small balls and roll in powdered sugar. Place on greased cookie sheet and bake at 350° F for 12 minutes.
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